Mar 26, 2014 4 min read

Church of the Covenant, 267 E. Beau St., Washington, 5 to 7 p.m. April 4 and 11. Menu includes fish sandwich, fish on a dish (no bun), french fries, macaroni and cheese, cole slaw, dessert, bottled water/soda and coffee. Eat in or take out. Call 724-222-0190

Ellsworth Sportsmen’s Club, 6 to 11 p.m. Fridays through April 18. Menu includes breaded fish sandwich, breaded fish dinner, breaded shrimp, breaded shrimp dinner, pierogies, cabbage and noodles, coleslaw, macaroni and cheese and soup of the week. For takeout, call 724-945-5275.

Friendship Missionary Baptist Church, 254 N. Main St., Washington, 3:30 to 6:30 p.m. Fridays through April 18. Fish dinners will be served. Donation per dinner is $8.50.

Holy Trinity Church, 11 a.m. to 7 p.m. Fridays during Lent. Menu includes fish sandwich, pierogies, cabbage and noodles, clam chowder, french fries, macaroni and cheese, potato pancakes, drinks, desserts, coffee and hot tea. Delivery to local businesses available on a $40 minimum order. Call 724-225-3401.

Immaculate Conception Church, 119 W. Chestnut St., Washington, 11 a.m. to 7 p.m. Fridays during Lent. Menu includes fried and baked fish sandwiches, shrimp and fish dinners, macaroni and cheese, pierogies, cabbage and noodles, cheese pizza, french fries, fresh salads, clam chowder and desserts. Free delivery for lunch orders of $25 or more. Orders will be accepted beginning at 8:30 a.m. Call 724-222-9737.

Marianna American Legion Post 744, 1734 Main St., 11 a.m. to 6 p.m. April 4. Menu includes fried fish sandwiches, fish dinners with french fries and coleslaw, shrimp, cabbage and noodles, macaroni and cheese, pierogies, soup and desserts. Eat in or take out. For more information or to order in advance, call 724-267-3302.

Marianna fire hall, 11 a.m. to 6 p.m. tomorrow, April 11 and April 18.

Mt. Pleasant Township Volunteer Fire Company, 11 a.m. to 7 p.m. Fridays through April 18. Menu includes hand-breaded fish sandwiches, chicken strips, shrimp, french fries, coleslaw and homemade desserts. Complete dinners also are available. For takeout, call 724-356-7801 or 724-356-2579.

Sacred Heart Catholic Church, Main Street, Claysville, from 11 a.m. to 7 p.m. Fridays through April 18. Menu includes Coleman’s fish. For takeout, call 724-663-7675.

St. Benedict the Abbot Church, 11 a.m. to 1 p.m. for lunch and 4 to 7:30 p.m. for dinner Fridays during Lent. Takeout lunch only will be available Good Friday. Lunch menu includes fried fish sandwiches, french fries, coleslaw, weekly soup specials and cheese pizza. Dinner menu features fried fish, baked fish and shrimp baskets, which include french fries and coleslaw; fish sandwiches; cheese pizza (whole or by the slice); weekly soup specials; pierogies with butter and onions; haluski; and macaroni and cheese. Eat in or take out. For more information, call 724-941-4696.

St. Mary’s Roman Catholic Church, Cecil Township, 11 a.m. to 7 p.m. Fridays during Lent. The menu features seasoned panko-breaded cod, baked cod or salmon, Maine lobster rolls, homemade crab cakes, pan-seared scallops, shrimp in a basket, jumbo shrimp, cabbage and noodles and seafood pizza. Side orders include green beans, baked potatoes, french fries, coleslaw and macaroni and cheese. Homemade desserts will be sold for $2.50. Eat in or take out. Call 412-221-9771 on Fridays or 412-221-1560 Monday through Thursday. For a complete menu or directions, visit stmarycecil.org.

St. Patrick Parish, Canonsburg, 11 a.m. to 1 p.m. for lunch and 4 to 7 p.m. for dinner Fridays during Lent. Lunch will feature fish sandwiches, and dinner will feature shrimp, seafood platter, broiled or fried fish, french fries, haluski, homemade pierogies, macaroni and cheese, stewed tomatoes, coleslaw, soups, hushpuppies and dessert. Frozen homemade pierogies also will be sold by the dozen. To place orders in advance, call 724-745-6560 or fax 724-746-1112.

Upper Ten Mile Presbyterian Church, Prosperity, 11 a.m. to 6:30 p.m. Fridays through April 18. For takeout, call 724-222-0454.