Greene County Career and Technology Center chef Dan Wagner, left, assists David Ammer, a senior at Waynesburg Central, with removing two roasted pork butts that will be pulled pork for the dinner Friday.

Chef Jeff Cecil and Isabel Garcia, a senior at Carmichaels High school, taste-test the Seafood Newburg sauce while working in the kitchen a GCCTC Thursday.

Students at GCCTC set up for the annual Christmas dinner for the community Friday in the cafeteria. From left: Tina Gump, a senior at Carmichaels High school; Molly Fitch, a sophomore and Sam Grogan, a junior, both from Waynesburg Central high school.

Jeff Cecil, a chef with Sullivan University, gets broth ready for the Gumbo they are making as Isabel Garcia, a senior from Carmichaels High School, prepares a sauce for Seafood Newburg in the kitchen at Greene County Career and Technology Center in Waynesburg. For over 25 years the school has put on a community buffet.