close

Stefanie Chechuck

article image -

Stefanie Chechuck, 54, of Burgettstown; Cross Creek Township, passed away unexpectedly on Monday morning, December 27, 2021, in the Washington Hospital.

She was born on August 3, 1967, in Washington, a daughter of the late John and Wilma Bickel Chechuck.

Stefanie attended Our Lady of Lourdes Catholic School in Burgettstown before graduating from Avella High School. She was a dedicated employee of Carter Lumber in Meadowlands, where she was an office manager as well as working on her family Dairy Farm.

A lifelong parishioner of Our Lady of Lourdes Church, she was always willing to help wherever needed, especially with the Lentin Fish Fries.

She is survived by her four brothers, John J. (Dorothy) Chechuck, of Burgettstown, Melvin (Sandy) Chechuck, of Burgettstown, Cyril (Kimberly) Chechuck, of Clinton, Linus (Rachele) Chechuck, of Weirton, W.Va.; three sisters, Mary (Will) LaRue, of Phoenix, Ariz., Jane Chechuck, of Burgettstown, and Susan (Wayne) Heller, of Hutchinson, Minn.; and several nieces and nephews.

Deceased in addition to her parents; are two brothers, Joseph and Martin Chechuck; and three sisters, Martha, Helen and Wilma Marie Chechuck.

Family and friends will be received from 4 to 8 p.m. on Thursday, December 30, 2021, in the Lee & Martin Funeral Home, 73 Highland Avenue, Burgettstown, where departing prayers will begin at 10:30 a.m. on Friday, December 31, 2021, followed by a Mass of Christian Burial at 11 a.m., in Our Lady of Lourdes Church of St. Isidore the Farmer Parish, 1109 Main Street, Burgettstown, with the Rev. Zach Galiyas as Celebrant.

She will be laid to rest in the St. Michael Cemetery, Avella.

Those wishing to remember Stefanie in a special way can make a memorial donation in her memory to a charity of the donor’s choice. www.leeandmartinfuneral.com

CUSTOMER LOGIN

If you have an account and are registered for online access, sign in with your email address and password below.

NEW CUSTOMERS/UNREGISTERED ACCOUNTS

Never been a subscriber and want to subscribe, click the Subscribe button below.

Starting at $3.75/week.

Subscribe Today