Feb 23, 2018 5 min read

Cokeburg Presbyterian Church, 100 Washington St., 11 a.m. to 6:30 p.m., March 2, 16 and 30. The menu includes scrod fish dinner, shrimp dinner, fish dinner with fries or mac and cheese, coleslaw, dessert, orange drink and coffee/tea; mac and cheese dinner with roll, coleslaw and dessert; fish sandwich. Sides include cabbage and noodles, fries or macaroni, coleslaw and pie. Takeout available. Call 724-945-6758.

Edwin Scott Linton American Legion Post 175, 168 Park Ave., Washington, 11 a.m. to 7 p.m., Fridays through March 30. Takeout available. For information, call 724-222-9912.

Holy Ghost Church, 828 Meadow Ave., Charleroi, fish fry and pierogies sale, 11 a.m. to 6 p.m. Feb. 23, March 9 and 23. The menu includes fish sandwich, cole slaw, soup, many different kinds of pierogies and baked goods. Eat in or take-out. For information, call 724-489-0500.

Holy Trinity Church, 11 a.m. to 7 p.m. Fridays through March 23. Menu includes fish sandwich, pierogies, cabbage and noodles, clam chowder, cole slaw, french fries, macaroni and cheese, potato pancakes, drinks, desserts, coffee and hot tea. Delivery to local businesses for a $40 minimum order, call 724-225-3401.

Marianna Volunteer Fire Company, Marianna, 11 a.m. to 7 p.m. Feb. 23 and March 2, 16, 23 and 30. The menu includes fish, shrimp and crabcake dinners, fish sandwiches, seafood platter, crab cakes, shrimp, clam strips, chicken nuggets, haluski, pierogies, soup, french fries, onion rings, desserts and beverages. Takeout available by calling 724-267-3112.

Mt. Pleasant Township Volunteer Fire Co. and Ladies Auxiliary, 106 Main Street, Hickory, 11 a.m. to 7 p.m. Fridays through March 30. The menu includes hand-breaded fish sandwiches, chicken strips, shrimp, french fries, cabbage and noodles, pierogies, mac and cheese, coleslaw and homemade desserts. For takeout, call 724-356-7801 or 724-356-2579.

Our Lady of the Valley Parish, 1 Park Road, Donora, 11:30 a.m. to 6 p.m. Fridays through March 23 and 3 to 6 p.m. March 30. Eat in or take out. Menu includes baked or fried monster dinner, breaded jumbo shrimp dinner, crab cake dinner. All dinners include choice of french fries or pierogies, coleslaw, dessert and beverage (coffee/lemonade included with eat-in only). Also monster fish sandwiches with coleslaw (baked or fried) and shrimp in a basket with coleslaw. A la carte items include french fries, pierogies, pasta fagioli with bread, coleslaw, dessert, buns, and pop, water and coffee. To place an order, call 724-379-7559 or fax to 724-379-6242.

Sacred Heart Catholic Church, Main Street, Claysville, serving Coleman’s fish, 11 a.m. to 7 p.m. Fridays through March 23. For takeout, call 724-663-7675.

St. Damien Parish Park, Monongahela, Fridays through March 23. Lunch will be served from 11:30 a.m. to 2 p.m.; dinner is from 4 to 7 p.m. Dinners include fish dinner, baked or fried, with two sides; five-piece shrimp dinner with two sides; crab cake dinner (2) with two sides. “Big Kahuna” sandwich topped with fries and coleslaw; fish sandwich, baked or fried; shrimp, crab cakes and pizza by the slice. Sides include fresh-cut fries, mac & cheese, coleslaw, haluski, provolone sticks and drinks. There will be a weekly 50/50, basket raffle and large door prize. Eat in or take out. Call 724-310-2027.

St. Katharine Drexel Parish, Bentleyville, offers lunch from 10:30 a.m. to 1:30 p.m. and dinner 4 to 7 p.m. Fridays through March 30 in Drexel Hall, 208 Abromaitis St. The menu includes fish sandwiches and sides of mac and cheese, coleslaw, green beans, applesauce and french fries. Dinners include beer-battered cod, baked cod, crab cakes and potato/cheese pierogies with fries and coleslaw, choice of coffee or iced tea and dessert. Takeout orders and delivery are available. Call 724-209-1370 ext. 424.

St. Marcellus Catholic Church, Route 188, Jefferson, Fridays through March 30. Lunch is served from noon to 3 p.m. and includes fried hand-breaded cod sandwiches, french fries, fried shrimp and coleslaw, all sold individually. Dinner, from 3:30 to 6:30 p.m., includes fried hand-breaded cod, baked lemon pepper cod or fried shrimp. Included with dinner are french fries, baked potato, haluski or mac and cheese with coleslaw, roll, dessert and drink. Takeout is available but does not include drinks. To order, call 724-883-2445.

St. Mary’s Anglican Church, 6th Street and Lookout Ave., Charleroi, 11 a.m. to 6 p.m. Fridays through March 23. Eat in or take out. The menu includes fried fish or crab cake dinner with coleslaw and side order of haluski, french fries or hush puppies, dessert and coffee or tea; pub-style ½-pound fish sandwich; crab cake sandwich; pierogies; child’s fish stick dinner. Separate orders of haluski, fries, hushpuppies, soda and bottled water are also available. Delivery is available within the Charleroi area by calling 724-483-4072. Evening Lenten services will follow at 7 p.m.

St. Patrick Roman Catholic Parish, Canonsburg, Fridays through March 23. Lunch is served from 11 a.m. to 1 p.m. Dinner is from 4 to 7 p.m. and features baked or fried Icelandic cod, shrimp or seafood platter and homemade sides including coleslaw, haluski, stewed tomatoes, pierogies and mac and cheese. For takeout orders, call 724-745-6560 or fax 724-746-1112. Business and school deliveries (lunch only) within 7 miles with a $30 minimum order. Southpointe customers, request delivery for 11:30 a.m. or 12:15 p.m.

Upper Ten Mile Presbyterian Church, 25 Church Lane, Prosperity, 11 a.m. to 6:30 p.m. Fridays through March 30. Call the fish line for takeout at 724-222-0454. No calls will be taken after 4 p.m.